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SHOP EFG Snack Box - August 24th
Snack Box August .jpg Image 1 of
Snack Box August .jpg
Snack Box August .jpg

EFG Snack Box - August 24th

$45.00

Let me cook for you! This month I’ll be featuring all that summer has to offer.

The EFG snack box is meant to be served for lunch, dinner or anything in between. It is seasonal comfort food made with gorgeous local produce and a lot of passion. Please contact me with any questions.

This box is perfect for 2 people, best consumed day-of.

GNOCCHI PANZANELLA: Parisian gnocchi, tomato, cucumber, shallot, herbs, fig balsamic vinegar

SUMMER FOCACCIA: tomato, summer squash, pepper, onion

CARAMELIZED CARROT DIP: roasted carrot, tahini, garlic, honey

STONEFRUIT CRUMBLE: peach, sesame, miso, vanilla chantilly

Pick up is at EFG kitchen on Sunday August 24th from 11-1pm or my house in Dexter from 2-4pm. Please choose location when you add the item to your cart.

Quantity:
Add To Cart

Let me cook for you! This month I’ll be featuring all that summer has to offer.

The EFG snack box is meant to be served for lunch, dinner or anything in between. It is seasonal comfort food made with gorgeous local produce and a lot of passion. Please contact me with any questions.

This box is perfect for 2 people, best consumed day-of.

GNOCCHI PANZANELLA: Parisian gnocchi, tomato, cucumber, shallot, herbs, fig balsamic vinegar

SUMMER FOCACCIA: tomato, summer squash, pepper, onion

CARAMELIZED CARROT DIP: roasted carrot, tahini, garlic, honey

STONEFRUIT CRUMBLE: peach, sesame, miso, vanilla chantilly

Pick up is at EFG kitchen on Sunday August 24th from 11-1pm or my house in Dexter from 2-4pm. Please choose location when you add the item to your cart.

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Let me cook for you! This month I’ll be featuring all that summer has to offer.

The EFG snack box is meant to be served for lunch, dinner or anything in between. It is seasonal comfort food made with gorgeous local produce and a lot of passion. Please contact me with any questions.

This box is perfect for 2 people, best consumed day-of.

GNOCCHI PANZANELLA: Parisian gnocchi, tomato, cucumber, shallot, herbs, fig balsamic vinegar

SUMMER FOCACCIA: tomato, summer squash, pepper, onion

CARAMELIZED CARROT DIP: roasted carrot, tahini, garlic, honey

STONEFRUIT CRUMBLE: peach, sesame, miso, vanilla chantilly

Pick up is at EFG kitchen on Sunday August 24th from 11-1pm or my house in Dexter from 2-4pm. Please choose location when you add the item to your cart.

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